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Scotch Bonnet Pepper Honey Grilled Pineapple

Scotch Bonnet Pepper Honey Grilled Pineapple

Sweet, spicy, and tropical

Why You’ll Love This

Grilled pineapple caramelizes beautifully, and the spicy honey enhances its natural sweetness with Caribbean flair.

Ingredients

  • Fresh pineapple slices

  • Scotch Bonnet Pepper Honey

How to Make It

  1. Grill pineapple slices until caramelized.

  2. Drizzle with pepper honey while warm.

Pro Tips

  • Serve immediately for best texture.

  • Add lime zest for brightness.

How to Serve

  • As a dessert

  • With ice cream

  • Alongside grilled meats

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