There is something magical about honey – it’s like taking a sip of sunshine straight from the hive. But did you know that honey can come in a variety of flavours, depending on the flowers the bees have visited? At Lignum Honey, we’re all about exploring the unique flavours of honey from Jamaica, and one of our favourites is the multifloral honey.
Multifloral honey is made from the nectar of various flowers, which can give it a complex and diverse flavour profile. Jamaica is home to a wide range of flora, making it the perfect place for bees to forage and create deliciously unique honey.
At Lignum Honey, we take pride in our multifloral honey, which is a true reflection of the diverse landscape of Jamaica. Our bees forage on the nectar of various flowers, such as coffee, citrus, and wildflowers, resulting in a honey with a rich and layered flavour. The honey has a subtle floral aroma, followed by a light, fruity taste with a hint of caramel.
But what sets Lignum Honey’s multifloral honey apart from the rest? It’s all in the way we harvest and handle our honey. We ensure that our bees are treated with the utmost care and respect, allowing them to naturally produce the highest quality honey possible. We use cold extraction methods to preserve the natural flavour and nutrients of the honey, resulting in a product that is pure, raw, and full of flavour.
Whether you’re a honey connoisseur or simply looking to explore new and unique flavours, Lignum Honey’s multifloral honey is a must-try. So why not take a taste of Jamaica and experience the magic of multifloral honey for yourself?