🍤 Mango Honey Lime Shrimp

Bright, fast, and full of flavour

Why You’ll Love This

Quick, bright, and packed with flavor, this shrimp dish captures the citrus-forward seafood style common across the Caribbean.

Ingredients

• 1 lb shrimp, peeled

• 2 tbsp Mango Honey

• Juice of 1 lime

• 1 tbsp olive oil

• ½ tsp garlic powder

• Salt

How to Make It

1. Toss shrimp with all ingredients.

2. Heat a pan over medium-high heat.

3. Cook shrimp 2–3 minutes per side until glazed.

Pro Tips

• Don’t overcrowd the pan for proper caramelization.

• Finish with fresh lime zest.

Serve With

• Rice bowls

• Tacos

• Fresh salad